Collection

Kitchen

Cookware, boards, bowls, brass — the things that go in your hands every day. Copper from a Pyrenean workshop founded in 1834. Walnut boards in end-grain. Tuscan terracotta thrown by hand. The pieces that quietly outlast every other tool in the kitchen.

1.5mm copper

Copper Sauté Pan, 24cm

Hand-spun in the Pyrenees. Pre-tinned, re-tinnable.

1.5mm copper

Copper Saucepan, 18cm

Sized for a single sauce or two-egg pan-poach.

1.5mm copper

Copper Frying Pan, 28cm

The all-rounder. Stainless lining for utility.

American black walnut

Walnut Cutting Board, large

End-grain walnut. 50 × 35 × 4cm.

American black walnut

Walnut Cutting Board, medium

End-grain walnut. 35 × 25 × 3cm.

Tuscan terracotta

Hand-thrown Bowl, set of 4

Each thrown by hand — they vary slightly.

Tuscan terracotta

Hand-thrown Pasta Bowl

The single bowl that does everything.

Solid brass

Brass Pepper Mill

Made in a Florentine workshop. Will patina.

Olive wood

Olive-Wood Spoons, set of 3

25cm, 28cm, 30cm. From Mġarr offcuts.

100% Lithuanian linen

Linen Apron

Adjustable cross-back. Stonewashed.

Journal · kitchen

Reading.